Job Opening: Server
We are hiring part-time fine dining server who will work Tuesday and Thursday (4:45-9:30 pm) and Friday-Saturday (4-10 pm) shifts. Flexible for Sunday pm shift (in the future). We are looking for team player, who understands how to adapt their service for the individual table to create a meaningful experience for our guests that will make them want to return again and again.
Qualifications
- Ability to work alone, with a server helper on some nights
- Requires a sense of urgency
- Self-motivated
- Strong communication skills
- Positive and upbeat personality
- 2+ year experience in a fine dining restaurant
- Worked with POS system
- Knowledge of Mediterranean cuisine
- Knowledge of spirits and wine/beer
How To Apply
- Send your resume to
A favorite restaurant
The Olive and Grape remains a favorite restaurant for my friends and family. Always friendly, great food, and good service. It's like going to a close friend's for dinner, but the food is better! — Anonymous • October 2023 • OpenTable
Lots of different items
The food is always wonderful. There are a lot of different items to enjoy. The service is friendly and welcoming. We go there every time we have Taproot tickets, and I am not sure we get the tickets in order to go to the restaurant or go to the restaurant because of the tickets. — Anonymous • September 2023 • OpenTable
More romantic than we remembered
We returned to The Olive and Grape after several years of not being out to eat much and not being near the Greenwood neighborhood. My birthday dinner there was really good and atmosphere very nice. We actually commented to each other that it seemed more romantic than we'd remembered. The owner chatted with us and surprised me with a lit candle in the (delicious!) baklava we had ordered. — Anonymous • December 2022 • OpenTable