Menus
Happy Hour
Daily 4–5:30 pm, 8 pm–close
Side Salad 5.5
Choose from Greek, Arugula, or Green Bean. GF | VGN | VG
Meze Duo 8
Two sampler-sized cold mezes of your choice: O&G Tzatziki, O&G Hummus, or Muhammara. GF | VGN | VG
Börek 6
Sigara Böreği. Feta cheese rolled in homemade filo and fried. Two served with O&G Tzatziki or sambal (chili-based sauce). VG
Burrata 8.5
Fresh mozzarella cheese with a creamy center, topped with pan-roasted tomatoes, garlic, and chili flakes. Served with garlic bread.
Arancini 6.5
Deep fried risotto balls stuffed with mozzarella cheese, served with homemade marinara sauce.
Pizza Bread 6.5
Savory tomato sauce and Parmigiano/mozzarella cheese on seasoned ciabatta bread, with marinara sauce for dipping.
Adana Plate 13
Hand-minced lamb kebab served on a bed of arugula with tomatoes, onion, and feta cheese, with a spicy lemon olive oil dressing.
GF: Gluten Free when pita is substituted with cucumber cuts. VGN: Vegan when prepared without butter, cheese, and cream. VG: Vegetarian. KF: Keto Friendly when pita is substituted with cucumber cuts. * Kalamatas may contain pits.
If you have food allergies or any other food related questions or concerns, please inform your server. Consuming raw or undercooked meat, poultry, seafood and eggs may increase your risk of foodborne illness.